Features

CAtherine Fulvio Online Cookery School

Top Online Cookery Classes

The best online cookery classes – written by Melanie May As many of us stay at home to help limit the spread of the coronavirus,

How to make perfect porridge

How to make perfect porridge

To make the perfect bowl of porridge is really quite simple. Although, probably one of the most versatile breakfasts, we tend to have them the

Carbery Cracker Cheese

Carbery Cracker has a fresh new look…

Carbery Cracker cheese is kicking off 2021 with a fresh new look. Just how popular is cheese with Irish consumers? Carbery Cracker carried out research

Kwanghi Chan, I Love Cooking Ireland, Modern Asian Cooking

5 Minutes with Chef Kwanghi Chan

Written by Melanie May Hong Kong-born, Ireland raised, French-trained, Chef Kwanghi Chan’s recipes brim with multi-cultural influences. He is on a mission to spice up

Christmas Shortbread Wreath Cake

Christmas Shortbread Wreath Cake

Our Christmas Shortbread Wreath Cake  is definitely a dessert with wow-factor! Three buttery vanilla shortbread biscuits with layers of brandy-spiked pastry cream and fresh raspberries in

Patrick Ryan's Prosecco & Raspberry Trifle

Prosecco and Raspberry Trifle

Looking for a classic Christmas dessert? Then you won’t go wrong with Patrick Ryan’s Prosecco and Raspberry Trifle. Trifle is one of those desserts that

CAtherine Fulvio Online Cookery School

Top Online Cookery Classes

The best online cookery classes – written by Melanie May As many of us stay at home to help limit the spread of the coronavirus,

How to make perfect porridge

How to make perfect porridge

To make the perfect bowl of porridge is really quite simple. Although, probably one of the most versatile breakfasts, we tend to have them the

Carbery Cracker Cheese

Carbery Cracker has a fresh new look…

Carbery Cracker cheese is kicking off 2021 with a fresh new look. Just how popular is cheese with Irish consumers? Carbery Cracker carried out research

Kwanghi Chan, I Love Cooking Ireland, Modern Asian Cooking

5 Minutes with Chef Kwanghi Chan

Written by Melanie May Hong Kong-born, Ireland raised, French-trained, Chef Kwanghi Chan’s recipes brim with multi-cultural influences. He is on a mission to spice up

Christmas Shortbread Wreath Cake

Christmas Shortbread Wreath Cake

Our Christmas Shortbread Wreath Cake  is definitely a dessert with wow-factor! Three buttery vanilla shortbread biscuits with layers of brandy-spiked pastry cream and fresh raspberries in

Patrick Ryan's Prosecco & Raspberry Trifle

Prosecco and Raspberry Trifle

Looking for a classic Christmas dessert? Then you won’t go wrong with Patrick Ryan’s Prosecco and Raspberry Trifle. Trifle is one of those desserts that